An exclusive, VIP dining experience featuring a different Chef, curated menu, and atmosphere each event. Connect with prominent and up-and-coming local Chefs that are bringing diversity and innovation to the culinary community. Counter- is on the run! Join us for a three night only dinner in Greensboro. Total of ten courses; five from Counter- and five from their new concept Biblio. Tagging along Chef de Cuisines John Cruz and Alex Wnorowski will be their Sommelier at Counter- Michael Myers to bring the entire Counter- experience to Greensboro.
8/11 @ 7pm, 8/12 & 8/13 @ 5:45pm and 8:15pm